All Recipes

Pig's hoof in sauce

Pig's hooves. We all like to eat them. We do a lot of things. The color of pig's hoof in sauce is red and bright. The sauce is fragrant. It's fat but not greasy. It's delicious in the mouth. Whoever eats it loves it. -

11 Steps

Dumpling skin pie

It's not a good time to master the amount of skin and stuffing. Sometimes it's a little more skin. Sometimes it's a little more stuffing. Yesterday, there were more dumpling wrappers. Today, I want to make a small breakfast pie. It turns out to ... ...

14 Steps

Stir fried lettuce

Tired of lettuce with oyster sauce? Let's change the taste today. The crispness of lettuce stems is accompanied by the acidity and spiciness of the sauce. The taste of food is good in this warm spring season.

3 Steps

The sauce tastes better than meat

A good sauce is really important. He decides the main taste of a dish. My family has been eating June bean paste. When I was pregnant, I even supported this sauce. He not only has a good taste, but also is safer and healthier. So we never change... ...

7 Steps

Pumpkin thousand layer steamed cake

Thousand Layer pancakes can also be steamed. The thousand layer pancakes made of pumpkin mud are delicious but not delicious. This kind of pasta is popular in North and South China. I like traveling. I'm more looking forward to Volkswagen leadin... ...

12 Steps

Braised broccoli with pork

Sanhuacai, also known as organic cauliflower, is crisper and juicy compared with ordinary cauliflower. It is easy to taste. With Kwai Chai sauce, it's a simple, quick and tasty home cooking. -

11 Steps

Delicious crispy fried fish

I'm a real Hakka. I often eat braised fish at home. Sometimes I eat sweet and sour fish in a restaurant. I think the taste is very good. So I try to make fried fish by myself. It's crispy and tender. That's the taste.

7 Steps

Cake doughnut A kind of New guide to cupcakes

The amount of this recipe. I made six doughnuts and six cupcakes. It's easy to remember. The main character is 50g. Each step has the weight of the material. I do it when I look at it. I don't need to turn it up. It's very convenient.

21 Steps

Cupcakes

I'm at home at weekends. I like to toss about. I did it once last week. It's easier to do it this week. So. The baked cake is better.

16 Steps

Three treasures of Hakka brewing

Beijing's spring is changeable. The day before yesterday it was still cold rain and sleet. Today it's spring breeze again. There is also such a doggerel in the circle of friends - the sunshine censer gives birth to purple smoke. It's cloudy with... ...

8 Steps

Baked pig with cheese

At noon, I made a special dish with less sails. On top of the program he requested, I added cheese to bake it. So its full name is cheese baked pork sauce, pork chop egg fried rice. In order to make this meal, I specially offered a Japanese styl... ...

23 Steps

Stir fried beans with soy sauce

Douban sauce goes well with many vegetables. The common long beans are made with bean paste. It becomes sweet and full-bodied. The taste is mellow. It's suitable to eat with porridge. -

9 Steps

Fried Longley

There is no sting in Longli fish. It's more suitable for children. Adults don't need to be pricked. They are not afraid that their children are stuck.

12 Steps

Pork tripe and lotus seed soup

This soup can be cooked two or three times a month. Children like it very much.

4 Steps

Steamed oyster with garlic

I live by the sea. These seafood shellfish can be seen at any time. It's expensive to eat out every time. I don't know if I can dry them. I went to the market today and bought 16 to go home. I rolled up my sleeves and made them myself.

5 Steps